
This is a quick and easy high-calorie meal for your next barbecue.
Prep time: 25 minutes
Ingredients:
- 3 oz. ground beef
- 2 oz. ground sausage
- 1 tbsp. onion, chopped
- 2 slices (2 oz.) cheddar cheese
- 2 slices bacon
- 1 hamburger bun
Directions:
- Prepare grill.
- Combine first three ingredients in a bowl.
- Form one patty about 1 inch thick.
- Grill patty about 5 inches from coals, about 6 minutes per side, until cooked throughout.
- Top cooked patty with cheddar cheese about 30 seconds before removing from the grill.
- Put bacon on top of the burger.
- Place the bacon cheeseburger into a hamburger bun.
Serves: 1
Serving size: 1 burger patty
Nutritional analysis (per serving):
902 calories
66 g fat
52 g protein
1703 mg sodium
485 mg calcium
902 calories
66 g fat
52 g protein
1703 mg sodium
485 mg calcium
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